Five people have been fined a combined $19,000 after harvesting shellfish from a contaminated area on Vancouver Island.
Fisheries and Oceans Canada says officers were patrolling in late June when they came across people harvesting shellfish from an area in Campbell River, B.C., that was closed under the Canadian Shellfish Sanitation Program.
The department says shellfish harvested from closed areas can contain contaminants, bacteria, viruses or biotoxins that aren’t visible and can cause illness or death.
It says harvesting from those areas also puts the public at risk, threatens sustainable fisheries and disadvantages harvesters who comply with the law.
Besides being fined, three of the people were also convicted of licence violations and one of providing a false statement to a fishery officer.
The department says officers seized more than 130 Pacific oysters and some mussels and Manila clams, with all live shellfish returned to the harvest site.
This report by The Canadian Press was first published Sept. 21, 2026.
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